by Tomi Donohoe | Aug 10, 2023 | Food Safety
It’s that exciting and busy time of year again- time to go back to school! It’s easy to get distracted by the hustle and bustle of preparing your children or yourself, from gathering all the supplies to packing lunches. Whether you are a parent, student, or cafeteria...
by Tomi Donohoe | Jul 27, 2023 | Food Safety
Maybe you’ve thought about canning at home—and it’s understandable, as it’s a great way to preserve seasonal flavors and enjoy things all year round. If you do try out home canning, though, be careful to do proper research, as there are great safety risks involved,...
by Tomi Donohoe | Jul 27, 2023 | Food Safety
July is National Grilling Month and there’s nothing that says “it’s summer” more than outdoor grilling. What better way to have friends and family over for a great time than to serve a meal in the fresh, warm air? While going to a summer BBQ, or hosting one, can lead...
by Tomi Donohoe | Jun 14, 2023 | Food Safety
Father’s Day is a special occasion to honor and appreciate the father figures in our lives. It’s a day we express our gratitude for their love, support, and wisdom. While there are countless ways to celebrate this special day, dining out offers a unique...
by Tomi Donohoe | Jun 14, 2023 | Food Safety
The Fourth of July is a special time filled with celebration, togetherness, and delicious food. However, it’s important to prioritize food safety during the festivities to ensure everyone stays healthy and happy. By following a few simple guidelines, you can...
