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tscassociates

Outdoor Grilling Safety Food Safety

Outdoor Grilling Safety

July is National Grilling Month and there’s nothing that says “it’s summer” more than outdoor grilling. What better way to have friends and family over for a great time than to serve a meal in the fresh, warm air? While going to a summer BBQ, or hosting one, can lead…
tscassociates
July 27, 2023
4 Food Safety Tips for the 4th Food Safety

4 Food Safety Tips for the 4th

The Fourth of July is a special time filled with celebration, togetherness, and delicious food. However, it's important to prioritize food safety during the festivities to ensure everyone stays healthy and happy. By following a few simple guidelines, you can safeguard your restaurant patrons from foodborne illnesses and make their…
tscassociates
June 14, 2023
ServSafe Food Manager Certification: How to Prepare for the Exam ServSafe Manager’s Certification Training

ServSafe Food Manager Certification: How to Prepare for the Exam

If you're looking to pursue a career in the food service industry or take your current role to the next level, the ServSafe Food Manager Certification is an essential credential to have. The certification program is designed to educate food service professionals on the best practices for food safety, from…
tscassociates
May 9, 2023
National Frozen Food Day Uncategorized

National Frozen Food Day

March 6 was National Frozen Food Day, a day when we celebrate the convenience and versatility of frozen foods. Frozen foods have been a staple for many years, providing an easy and quick option for creating meals. However, as with all foods, with the convenience of frozen foods comes the…
tscassociates
March 23, 2023