Food Manager Certification

Food safety is the foundation of a successful restaurant business. As the industry evolves, compliance with health and safety standards becomes increasingly important. Obtaining the ServSafe Manager Certification is one of the most reliable methods for maintaining high standards of food safety. This certification is an industry-recognized program that equips…

Essential Training for Restaurant Leadership Are you thinking about becoming a restaurant manager? Are you in the process of hiring a manager for your business? Read on to learn why ServSafe Food Protection Manager Certification Examination administered by the National Restaurant Association is important. The Role of a ServSafe Manager…